Thursday, July 1, 2010

cooking lesson #1: 三菜一汤


all i did today...

woke up at 1pm, went out to lunch with mummy, grocery-shopped, spent 2.5 hours in the kitchen...frying prawns is so tiring, gosh. and troublesome and oily and unhealthy...i'm never going to suggest making it again. the soup turned out pretty nice, which is good for a first try. it's papaya with snow fungus. i think it'll taste nice chilled too, as a dessert.

maybe i'll try frying spaghetti tomorrow.

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